At KOFI, we recognize that coffee is a vital part of all our customers business, that is why we have a dedicated team of fully qualified technicians who are professionals in the service and maintenance of espresso coffee machines. Our technicians are available to our customers 24 hours a day, 7 days a week from 7 AM to 10 PM.
With our creative Barista and Beverage Innovation team, we commit to bring new drinks to serve the needs of our customers to experience new drinks and get up-to-date information in coffee industrial. We are the first company to bring customers with up-to-date recipes and drinks with cost effectiveness.
Our courses are inclusive of Certificates that are recognized by both MoT (Ministry of Tourism) and CTF (Cambodia Tourism Federation). Our syllabus is calibrated and in resonance with international standards, SCA (Specialty Coffee Association) training content. We have two main levels: professional training is for being professional barista and consumer level is for understanding more about coffee.